Ronco Ready Grill Indoor Grill with ECookbook


THE DORM. YOU CAN DO THIS IN THE OFFICE AND T IT TOOK 15 MIN.. I’M TALKING A GOURMET SURF AND TURF STEAK AND LOBSTER AND FILET MIGNON AND 7 INCH LOBSTER TAILS TAILS.>>HOST: MY GOSH. YOU COOK THE TOGETHER AND THEY BOTH CAME OUT PERFECTLY. I CAN’T WAIT TO SEE THE INSIDE OF THE STEAK. IT LOOKS DELICIOUS.>>GUEST: I DON’T HAVE A SPOON FOR MY COUSCOUS. IMAGINE IF YOU WILL COUSCOUS.>>HOST: ONLY 10 MORE MINUTES REMAINING ON THE CLOCK. YOU GET THE $20 E-COOKBOOK THOUGH. THAT IS MOTHER’S DAY DINNER RIGHT THERE..>>GUEST: LET’S CUT INTO THE STEAK BECAUSE AS ALWAYS THE PROOF IS IN THE PUDDING.>>HOST: I NOW AND I CAN SMELL IT.>>GUEST: GUYS TONIGHT JUST FALLS THROUGH IN 15 MIN., THE BEST LOOKING FILET MIGNON YOU’VE EVER HAD YOUR WHOLE LIFE. DO YOU HAVE YOUR FORK READY?>>HOST: I AM READY THAT WHEN LOOKS PERFECT! PEOPLE GO TO COOKING SCHOOL TO LEARN HOW TO COOK STEAKS IS PERFECTLY, WHAT YOU’RE GOING TO DO IN 15 MIN. ON YOUR COUNTERTOP. BY TURNING A BUTTON SET IT AND FORGET IT.>>HOST: WOW!>>GUEST: WHO IS YOUR BODY?>>HOST: YOU REDEEMED YOURSELF FROM THE DISGUSTING TUNA JERKY! THAT IS PHENOMENAL! [LAUGHTER]>>GUEST: . OR EVEN>>GU GOING TO DO DESSERT IN JUST A FEW MINUTES I’VE TAKEN MY SKEWERS AND OF ALTERNATED STRAWBERRIES AND POUNDCAKE. EYE-POPPING JUST LIKE THAT AND I SET IT FOR JUST A COUPLE OF MINUTES AND WHAT WE’VE GOT HERE IS A SPECIAL TREAT IN IS THE PANTRY. WERE GOING T TO HAVE A LISTEN TO WHAT MARY HAS TO SAY ABOUT LOVING HERS.>>HOST: GOOD!>>I LOVE THE VERSATILITY OF THE RONCO READY GRILL. MY FAMILY LOVES ALL SORTS OF FOODS AND IT’S VERY VERSATILE WE CAN DO BRATS FOR MY HUSBAND AND CHICKEN FINGERS FOR MY SON WE GO FROM FREEZER TO BASKET F TO GRILL IN A MATTER OF MINUTES AND MAKE MY EVENING DINNER HASSLEFREE HASSLEFREE. ONE OF MY FAVORITE THINGS ABOUT FA THE READY GRILL IS THE CHEESESTICKS. I LIKE TO MAKE THEM OF MY DAUGHTER WE TAKE THE CHEESESTICKS OUT OF PUT THEM IN THE BASKET AND INTO THE GRILL AND IN A MATTER OF MINUTES WE ARE ENJOYING OOEY GOOEY CHEESESTICKS, THE RONCO READY GRILL MAKES IT FUN FOR ME AND MY DAUGHTER WE LOVE IT,>>HOST: HERE SO IT’S AMAZING WE HAVE A PLEASURE OF HAVING PAJA WITH US WHO WROTE THE COOKBOOK, YOU CAN PICK UP THE HARDCOVER UP THE COOKBOOK FOR $19.95 OF THE E-COOKBOOK COMES THE WITH IT.>>GUEST: I WANT YOU TO SEE THIS COOKBOOK AND SE MAN THAT SHE DO A JOB ON IT! WELL THIS ONE EVERY SINGLE PAGE IS NOT ONLY FULL COLOR BUT LOOK AT THE BOTTOM HERE. IS A THREE PANEL FULL-COLOR PICTORIAL LESSON ON HOW TO MAKE THE EXACT DISH YOU ARE ABOUT TO MAKE. THIS IS A REPRESENTATION OF JUST SOME OF THE DISHES YOU’RE GOING TO DOING YOUR READY GRILL AND MINUTES. A BEAUTIFUL GRILLED VEGETABLE SALAD. CHINO HOW HARD IT WOULD BE TO MAKE THAT ON THE GRILL. NOW YOU’RE DOING IT IN A MATTER OF MINUTES MINUTES. TILAPIA WITH TOMATOES IN MINUTES, 12 MIN. ONTO THE TABLE AND A BEAUTIFUL HEALTHY DESSERT GRILLED PEACHES WITH WHIP CREAM AND CARAMEL. GRILLED VEGETABLES ARE AMAZING AND HOW ABOUT STUFFED WAFFLES WITH HIM CHEESE AND STRAWBERRIES? IF YOU WANT TO DO SOMETHING FANCIER LOLLIPOP LAMB CHOPS AND CHECK THIS OUT RIGHT IN THE COOKBOOK THERE ARE THE FISH TACOS. DON’T SPEND SEVEN DON’T DOLLARS OR EIGHT DOLLARS OR NINE DOLLARS FOR TWO OF THEM MAKE THEM YOURSELF, AND YOU CAN DO IT IN MINUTES IT SO FAST AND EASY. ONE OF THE THINGS I LOVE ABOUT THE READY GRILL IF YOU HAVE DIFFERENT EATERS IN THE HOUSE WITH DIFFERENT TASTES AND DIFFERENT DIETARY REQUIREMENTS. DI AND YOU HAVE TO MAKE AND THIS FOR ME OFFER THIS ONE AND THAT ONE, CHECK THIS OUT BECAUSE OF THE WAY THE MACHINE IS DESIGNED WHEN YOU DESIGN ARRANGE THE FOOD IN THE BASKET, AS LONG AS YOU HAVE THE FOOD SEPARATED, THE FLAVORS ARE NOT THE GOING TO MIX. AND YOU GO CAN MAKE UP OR CHOP AND A STEAK ORA STEAK OR COR ALL AT THE SAME TIME.>>HOST: OH THAT IS AWESOME, AND SAVING SO MUCH TIME!>>GUEST: BECAUSE OF THE STEAMER BASKET WE’VE GOT WE HAVE YOUR SIDE DISHES AT THE SAME TIME. I WANT TALK ABOUT CLEANUP ONE MORE TIME. LISTEN TO ME CAREFULLY ESPECIALLY IF YOU’RE IN CHARGE OF COOKING IN YOUR HOUSE. ONE POT AND ONE PAN. AND ANOTHER PAN AND ANOTHER POT YOU HAVE THREE OR FOUR DIFFERENT PANS IN THE AVENUE HEATED UP AND YOUR HEAT UP IS A NIGHTMARE AND ADULTS OF THE THREE HOURS OR GO AHEAD AND ARRANGE THE FOOD IN THE BASKET — ND IT ALL TOOK THREE HOURS.>>GUEST: 17 MIN. WITH THIS IN THE STEAMER BASKET ON TOP AND YOU HAVE A COMPLETE MEAL FOR FOUR. WITH NO FUSS OR MUSS.>>HOST: LEAVE IT TO RONCO.>>GUEST: THAT IS FOR SURE.>>HOST: WE SHARED THE NUMBER ON THE STEAMER BASKET BUT WE STILL HAVE A FEW AVAILABLE BUT I HAVE TO TELL YOU YOU HAV HAVE 30 DAYS OF THE CHANCE TO GET IT HOME CH AND EXPERIMENT YOURSELF. PEOPLE GET IT HOME AND SAY HOW COULD IT BE THAT EASY? YOU WILL BE EASY BLOWN AWAY NOT ONLY THAT YOU CAN DO IT AND HOW GREAT THE FOOD TASTES GR AND YOU’RE KEEPING THE FLAVOR AND JUST BECAUSE THE WAY IT’S HEATING AND NONE OF THE HEAT NONE OF ACTUALLY TOUCHES ANY OF THE FOOD.>>GUEST: EXACTLY YOU>>ARE RIGHT AND IT DOES AR NOT BREAK THE MOISTURE BARRIER I TALKED ABOUT THAT IS SO IMPORTANT AND THAT IS WHY STEAKS SHRINKING FOOD DRIESELL. YOU DON’T HAVE THAT WITH THE RONCO READY GRILL TH AND LIKE I SAID AT THE TOP OF THE HOUR I SAID I WOULD CHANGE HER LIFE IN THE KITCHEN THAT’S ALL THERE IS TO IT. THAT’S ALL WE’VE DONE WITH RONCO RONCO. MEMBER AT THE TOP OF THE PRESENTATION I TOOK TO ROCKHARD CHICKEN BREAST AND PUT C IN THE RONCO READY GRILL? IMAGINE COMING HOME AT THE END OF A LONG HARD DAY AND REALIZING DAY AN THERE’S NOTHING TAKEN TH OUT OF THE FRIDGE OR FREEZER? YOU DON’T FRE HAVE TO WORRY ABOUT THAT BECAUSE YOU HAVE BECAUSE INFRARED COOKING TECHNOLOGY AT YOUR DISPOSAL ON YOUR COUNTERTOP. YOUR CLEANUP YOU POP IT IN CL THE DISHWASHER IN YOUR CLEANUP IS DONE, AND WERE DONE TALKING ABOUT IT. NOW YOU CAN SEE IT THE CHAR AND HOW BEAUTIFULLY IT IS COOKED. IT’S NOT STEAM OR MICROWAVE OR RUBBER. ‘S CANDY AND JUICER AND PERFECT MELT IN YOUR MOUTH HOLY MOLY CHICKEN.>>HOST: YOU’RE NOT LIFTING UP THE TOP AND TRIED TO PUT IT DOWN AND BABYSITTERS AND AFRAID B TO WALK AWAY. .>>GUEST: LOOK AT THAT COME IN IS CLOSES YOU WANT SO YOU CAN HAVE A LOOK. — CLOSE AS YOU CAN>>GUEST: CHICKEN BREAST IS THE WHITE MEAT OF THE CHICKEN AND YOUR CHICKEN REACHING FOR A DRINK BECAUSE IT’S SO DRY NORMALLY BUT YOU DON’T HAVE TO WORRY ABOUT THAT WITH THE RONCO READY GRILL BECAUSE YOU’RE NOT BREAKING THE MOISTURE BARRIER. PERFECT AND B OF COPOUT WITH — HEAT SURGE PIZZA OR FROZEN WHATEVER — DO NOT COPOUT WITH>>HOST: ITS ALMOST LESS TIME THAN IT WOULD TAKE YOU TO GO OUT AND GET YO THE FAST FOOD INCOME HOME HOME, AND THEN YOU HOM HAVE AN AMAZING HAVE AN DELICIOUS MEAL. YOU DE CAN GO RIGHT FROM FROZEN FOOD TO THE READY GRILL IN A MATTER OF MINUTES AND BACK TO THAT SALMON WE MADE BEFORE THAT IS LIKE FLAKY. I THINK IT’S THE MOST DELICIOUS SALMON I’VE EVER TASTED BEFORE AND YOU CAN DO YOUR VEGGIES ALL THE YOU SAME TIME. YOU GET THE STEAMER BASKET I LOVE THAT IDEA YOU CAN MAKE YOUR RICER YOUR COUSCOUS ON TOP. WE ALL LOVE FRIED FOODS AND IT’S AND AIRFRYER IN TOP OF EVERYTHING ELSE. RFECT WINGS. OH CHEESESTICKS!>>GUEST: GUYS USE ONLY PUT THESE IN MINUTES AGO AND WHOSE HE — OOEY AN AND GOOEY AND CHEESY WE DIDN’T PUT IN A VAT W OF OIL OR LOADED UP WITH CHOLESTEROL. LOOK HOW STEAMY AND BEAUTIFUL AND LOCK WATCH THERE IS NO PRESUMMIT EARS GUYS! — LOOK WATCH! THERE IS NO GREASE ON MY FINGERS! GUYS>>HOST: YOU GET THE E-BOOK VERSION OF THE COOKBOOK AND THAT COMES ALONG WITH THE READY GRILL TODAY. IT GRILL T MEASURES 7 INCHES WIDE. 7 INCHES AND 15 INCHES LONG LONG, SO IN TERMS OF THE PROFILE IT DOES NOT TAKE UP VERY LITTLE SPACE — IT TAKES UP VERY LITTLE SPACE ON YOUR COUNTERTOP.
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PERFECT KEBABS.

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